The melty cheese goodness of raclette shouldn’t just be limited to the Alps. Swiss company Boska, which has been making cheese tools since 1896, has designed a portable, foldable raclette to take just about anywhere for pourable, molten cheese, ideal for a picnic, camping, on a patio or at a party. Using the included tea lights, you can melt your cheese in minutes to pour over potatoes, bread, vegetables or meat. The set comes with a spatula to scrape every inch of cheese onto your plate. And the raclette is safe to place directly onto a barbecue, allowing for an even quicker melt if needed.
[/description-break] Specifications [/title]Dimensions: 12.40 inches x 3.39 inches x 4.17 inches
Materials: Stainless steel, wood, plastic, steel[/accordion] Care and Use [/title]Care: Dishwasher not recommended[/accordions-break]The phenomenon of raclette has actually been a dining experience since 1921.[/banner_heading]Otherwise known as an outdoor meal of vegetables and raclette cheese warmed by a campfire, farmers from Valais in Western Switzerland, were the first to eat it. Traditionally, a wheel of raclette cheese was cut in half and placed near the fire until it began to melt and was scraped onto veggies such as boiled potatoes, pickled onions, gherkins, capers, and more.[/banner-text-break]Light tea lights, add your cheese to the pan, set the pan on top of the lit base and allow cheese to heat. You’ll have melted cheese in minutes. In the absence of raclette cheese, Gruyère, Emmental, Fontina or any mixture of these good melting cheese will work well.[/how-to-use-break]Dishwasher not recommended.

















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