Milo By Kana Ultimate Skillet — Pebble

As a complement to its original Dutch oven, Milo from Kana also designed a 10-inch skillet using its enameled cast iron, which requires no seasoning before first use and will put a thick crust on steaks and release eggs with ease. The long handle of this skillet has a flat top and a rounded bottom for better gripping, while a smaller secondary handle provides extra support, making it easy to pour out sauces or rendered fat—especially with the two spouts on either side.

[/description-break]Specifications[/title]Net Weight: 6 pounds
Diameter: 10 inches
Material: Enameled cast iron [/accordion] CARE AND USE [/title]Use: Oven-safe to 500°F
Care: Dishwasher-safe [/accordions-break]The lid of Milo by Kana’s 5.5-quart Dutch oven fits this skillet perfectly. Buy both and use the skillet with the lid to cover all of your cookware needs.[/banner_heading]