Made in small batches out of Atlanta, Georgia, the Chai Box’s Chai Concentrate is a flavorful and convenient way to enjoy chai tea drinks in minutes. Unlike similar chai products that lose flavor when mixed with milk, this concentrate has a clean, spicy chai flavor, with notes of cardamom, cinnamon, fennel, cloves and ginger. Pour over ice and the milk of your choice for a refreshing iced chai or replace your morning coffee and drink it hot. Each bottle yields four cups of spiced chai tea.
[/description-break] Ingredients [/title] Ingredients: Water, Black Teas, Spices: Cardamom, Cinnamon, Fennel, Cloves, Ginger, (Raw Sugar)Allergens: None[/accordion] Specifications [/title] Net Weight: 16 ounces
Place of Origin: Atlanta, Georgia [/accordions-break] A tea blend that started without any tea at all.[/banner_heading] Masala chai, meaning “spiced tea” is disputed to be between 5,000 and 9,000 years old, originally comprised of only a wide range of spices and no tea. While some believe it was made first in India, others argue it has roots in Thailand—though both origin stories tie back to usage by ancient royalty for Ayurvedic purposes. The masala chai that we know today first appeared in the 1830s, when the British began setting up tea farms in Assam, India. Black teas produced on these farms made their way into local recipes and evolved into the beloved chai drink that blends warm spices, black tea leaves and milk. [/banner-text-break] Serve hot or cold, or freeze into ice cubes to add to cold drinks. It is also great in cocktails or in an ice cream base. [/how-to-use-break] Refrigerate after opening.

















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