Made in Vermont by J.K. Adams, this maple hardwood pastry board was inspired by customers requesting more functionality out of their baking tools. Thoughtfully designed, this board is engraved with five circular diameters to indicate the most common sizes of pies, plus engraved rulers (both horizontal and vertical) for pastry measurements. A walnut cleat is easily attached to brace the edge of your counter and a rolling pin rest has been carved out to keep your tool in place. And for quicker tasks, simply flip the board over to work on a completely flat side.
[/description-break] Specifications [/title] Dimensions: 24 inches x 18 inches x .75 inchesMaterials: Sustainably harvested North American hardwood (Maple with Walnut cleat)
Place of Origin: Vermont[/accordion] Care and Use [/title] Use: Not heat-safe as a rest for pots and pans.
Care: Hand-wash only and dry thoroughly with towel. To maintain a smooth finish, apply J.K. Adams Wood Conditioning Mineral Oil or Wax Wood Conditioner with a cloth once a week.[/accordions-break] Not heat-safe as a rest for pots and pans. [/how-to-use-break] Hand-wash only and dry thoroughly with towel. To maintain a smooth finish, apply J.K. Adams Wood Conditioning Mineral Oil or Wax Wood Conditioner with a cloth once a week.



















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